How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Kathy's Shrimp Dip?

You need 10 ingredients. The key ingredients include: 2 (8 ounce) packages light cream cheese, 2 (4 ounce) cans baby shrimp, ¼ cup mayonnaise, ¼ cup sour cream, and more.

Is Aunt Kathy's Shrimp Dip suitable as seafood?

Yes, Aunt Kathy's Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Aunt Kathy's Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Kathy's Shrimp Dip Recipe

Name: Aunt Kathy's Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages light cream cheese; 2 (4 ounce) cans baby shrimp; ¼ cup mayonnaise; ¼ cup sour cream; 1 -2 ounce of fresh squeezed lemon juice; 1 tablespoon Worcestershire sauce; 1 teaspoon red hot sauce; 1 teaspoon garlic salt; 2 tablespoons chopped pickled jalapeno peppers; 2 teaspoons dill weed

Aunt Kathy's Shrimp Dip

Eats Now Editorial Team · 366 kcal · Seafood

Aunt Kathy's Shrimp Dip – a delicious recipe with light cream cheese, baby shrimp, mayonnaise, sour cream, fresh squeezed lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Aunt Kathy's Shrimp Dip

How did you like this recipe?

Frequently Asked Questions