How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Joyce'S Peanut Butter Fudge?

You need 8 ingredients. The key ingredients include: 1 lb. white sugar, 1 lb. brown sugar, 3/4 c. milk, 1/2 tsp. salt, and more.

Is Aunt Joyce'S Peanut Butter Fudge suitable as baking & desserts?

Yes, Aunt Joyce'S Peanut Butter Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Joyce'S Peanut Butter Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Joyce'S Peanut Butter Fudge Recipe

Name: Aunt Joyce'S Peanut Butter Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. white sugar; 1 lb. brown sugar; 3/4 c. milk; 1/2 tsp. salt; 1 Tbsp. flour; 18 oz. peanut butter; 7 1/2 oz. Marshmallow Creme; 1 tsp. vanilla

Aunt Joyce'S Peanut Butter Fudge – a delicious recipe with white sugar, brown sugar, milk, salt, flour, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. white sugar
1 lb. brown sugar
3/4 c. milk
1/2 tsp. salt
1 Tbsp. flour
18 oz. peanut butter
7 1/2 oz. Marshmallow Creme
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1665 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southern Style Hush Puppies
Pumpkin Spice Cake
Seven Layer Cookies
Cranberry Muffins

Aunt Joyce'S Peanut Butter Fudge

How did you like this recipe?

Frequently Asked Questions