How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Hul'S Cheese Souffle ?

You need 7 ingredients. The key ingredients include: 8 slices white bread. crust removed and cubed, 3/4 pound sharp cheddar cheese. grated, 6 eggs. slightly beaten, 3 cups milk, and more.

Is Aunt Hul'S Cheese Souffle suitable as baking & desserts?

Yes, Aunt Hul'S Cheese Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Hul'S Cheese Souffle ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Hul'S Cheese Souffle Recipe

Name: Aunt Hul'S Cheese Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread. crust removed and cubed; 3/4 pound sharp cheddar cheese. grated; 6 eggs. slightly beaten; 3 cups milk; 3/4 teaspoon mustard. dry; 3/4 teaspoon salt; 1 dash cayenne

Aunt Hul'S Cheese Souffle – a delicious recipe with white bread, cheddar cheese, eggs, milk, salt, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 slices white bread. crust removed and cubed
3/4 pound sharp cheddar cheese. grated
6 eggs. slightly beaten
3 cups milk
3/4 teaspoon mustard. dry
3/4 teaspoon salt
1 dash cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beth'S Chocolate Chip Cake
Mocha Meringue
Lemon Chiffon Pie
Rainbow Ice Cream Dessert

Aunt Hul'S Cheese Souffle

How did you like this recipe?

Frequently Asked Questions