Bake this irresistible Aunt Hazel'S Jello Cake at home. Made with of oil, water, white cake and eggs. Easy step-by-step instructions included.
This Aunt Hazel'S Jello Cake relies on simple, everyday ingredients such as of oil, of water, box of white cake mix and eggs. It comes together quickly and makes 4 servings, at about 798 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Aunt Hazel'S Jello Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026