How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Flo's Waffles?

You need 8 ingredients. The key ingredients include: ⅔ cup gold medal flour (spoon lightly into cup), ⅓ cup cornmeal (water ground type, if possible), ¼ teaspoon salt, ⅛ teaspoon baking soda, and more.

Is Aunt Flo's Waffles suitable as breakfast?

Yes, Aunt Flo's Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Aunt Flo's Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Flo's Waffles Recipe

Name: Aunt Flo's Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup gold medal flour (spoon lightly into cup); ⅓ cup cornmeal (water ground type, if possible); ¼ teaspoon salt; ⅛ teaspoon baking soda; 1 tablespoon baking powder; 2 tablespoons Wesson Oil; ¾ cup buttermilk or ¾ cup sour milk; 1 large egg (separated)

Aunt Flo's Waffles – a delicious recipe with gold medal flour, cornmeal, salt, baking soda, baking powder, Wesson Oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

⅔ cup gold medal flour (spoon lightly into cup)
⅓ cup cornmeal (water ground type, if possible)
¼ teaspoon salt
⅛ teaspoon baking soda
1 tablespoon baking powder
2 tablespoons Wesson Oil
¾ cup buttermilk or ¾ cup sour milk
1 large egg (separated)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Breakfast

Eats Now Editorial Team

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Aunt Flo's Waffles

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