How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm?

You need 7 ingredients. The key ingredients include: ½ cup sour cream, 8 slices bread, 4 green onions, chopped, 4 slices process American cheese, and more.

Is Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm suitable as breakfast?

Yes, Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm

Name: Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup sour cream; 8 slices bread; 4 green onions, chopped; 4 slices process American cheese; 2 hard-boiled eggs, cut into 1/4 inch slices; 8 slices bacon, cooked & drained; ¼ cup butter or ¼ cup margarine, softened

Start your day right with this Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm recipe. Made with sour cream, bread, green onions and American cheese. E…

This Bacon & Egg Sandwiches, breakfast, lunch MMMMMmm relies on simple, everyday ingredients such as sour cream, bread, green onions, chopped and process american cheese. It comes together quickly and makes 4 servings, at about 716 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

½ cup sour cream
8 slices bread
4 green onions, chopped
4 slices process American cheese
2 hard-boiled eggs, cut into 1/4 inch slices
8 slices bacon, cooked & drained
¼ cup butter or ¼ cup margarine, softened

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Quick Info

Servings
4 servings
Calories
716 kcal
Category
Breakfast

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