How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Cindy'S Potatoes?

You need 10 ingredients. The key ingredients include: 1 (32 oz.) bag of frozen hash brown potatoes, thawed, 1 tsp. salt, 1 can cream of chicken soup, 2 c. grated cheddar cheese, and more.

Is Aunt Cindy'S Potatoes suitable as soups & stews?

Yes, Aunt Cindy'S Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aunt Cindy'S Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Cindy'S Potatoes Recipe

Name: Aunt Cindy'S Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) bag of frozen hash brown potatoes, thawed; 1 tsp. salt; 1 can cream of chicken soup; 2 c. grated cheddar cheese; 1/2 c. melted butter; 1/4 tsp. pepper; 1/4 c. chopped onion; 1 pint sour cream; 2 c. crushed corn flakes; 1/4 c. melted butter

Aunt Cindy'S Potatoes

Eats Now Editorial Team · 1147 kcal · Soups & Stews

Aunt Cindy'S Potatoes – a delicious recipe with brown potatoes, salt, cream of chicken soup, cheddar cheese, butter, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Aunt Cindy'S Potatoes

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