Aunt Cecil's Goulash

1. 1

   Crumble ground beef and cook in skillet, stirring until done.

2. 2

   Drain fat.

3. 3

   While beef is cooking, cook noodles in boiling water according to package directions.

4. 4

   Drain.

5. 5

   Combine all ingredients in skillet with meat.

6. 6

   Heat on low and stir occasionally until cheese is melted and dish is heated throughout.

* Per serving · 4 servings · Values may vary.

No additional tips available.