How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Carole'S Meringue Dessert?

You need 8 ingredients. The key ingredients include: 4 egg whites, 1/2 tsp. cream of tartar, 1 c. sugar, 2 (3 oz.) pkg. lemon pudding and pie filling, and more.

Is Aunt Carole'S Meringue Dessert suitable as baking & desserts?

Yes, Aunt Carole'S Meringue Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Carole'S Meringue Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Carole'S Meringue Dessert Recipe

Name: Aunt Carole'S Meringue Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg whites; 1/2 tsp. cream of tartar; 1 c. sugar; 2 (3 oz.) pkg. lemon pudding and pie filling; 4 egg yolks; 4 1/2 c. water; 1 c. sugar; 16 oz. Cool Whip

Aunt Carole'S Meringue Dessert – a delicious recipe with egg whites, cream of tartar, sugar, lemon pudding, egg yolks, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 egg whites
1/2 tsp. cream of tartar
1 c. sugar
2 (3 oz.) pkg. lemon pudding and pie filling
4 egg yolks
4 1/2 c. water
1 c. sugar
16 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
767 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Carole'S Meringue Dessert

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