Try this homemade Aunt Betty'S Cheese Dip recipe the whole family will love. Made with hamburger, tomatoes, cream of mushroom soup and accent. Easy step…
This Aunt Betty'S Cheese Dip relies on simple, everyday ingredients such as hamburger room temp, hot pork sausage room temp, rotel tomatoes can of and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 1648 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026