How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Bess' Potatoes?

You need 9 ingredients. The key ingredients include: 1 chopped onion, 2 Tbsp. oleo, 1 (24 oz.) pkg. shredded hash brown potatoes (frozen), 1 c. grated Cheddar cheese, and more.

Is Aunt Bess' Potatoes suitable as soups & stews?

Yes, Aunt Bess' Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aunt Bess' Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Bess' Potatoes Recipe

Name: Aunt Bess' Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chopped onion; 2 Tbsp. oleo; 1 (24 oz.) pkg. shredded hash brown potatoes (frozen); 1 c. grated Cheddar cheese; 1 can cream of chicken soup; 1 tsp. salt; 1/4 tsp. pepper; 4 oz. cornflake crumbs; 3/4 stick oleo

Aunt Bess' Potatoes – a delicious recipe with onion, oleo, hash brown potatoes, Cheddar cheese, cream of chicken soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 chopped onion
2 Tbsp. oleo
1 (24 oz.) pkg. shredded hash brown potatoes (frozen)
1 c. grated Cheddar cheese
1 can cream of chicken soup
1 tsp. salt
1/4 tsp. pepper
4 oz. cornflake crumbs
3/4 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Soups & Stews

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Aunt Bess' Potatoes

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