How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Beaut'S Ginger Cakes(Cookies) ?

You need 8 ingredients. The key ingredients include: 1 pt. lard, 1 1/2 pt. sorghum or other dark molasses, 3 Tbsp. soda, 2 eggs, and more.

Is Aunt Beaut'S Ginger Cakes(Cookies) suitable as baking & desserts?

Yes, Aunt Beaut'S Ginger Cakes(Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Beaut'S Ginger Cakes(Cookies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Beaut'S Ginger Cakes(Cookies) Recipe

Name: Aunt Beaut'S Ginger Cakes(Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. lard; 1 1/2 pt. sorghum or other dark molasses; 3 Tbsp. soda; 2 eggs; 1 pt. buttermilk; 1 c. white sugar; 3 Tbsp. ginger; 8 to 10 c. flour

Aunt Beaut'S Ginger Cakes(Cookies) – a delicious recipe with lard, sorghum, soda, eggs, buttermilk, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pt. lard
1 1/2 pt. sorghum or other dark molasses
3 Tbsp. soda
2 eggs
1 pt. buttermilk
1 c. white sugar
3 Tbsp. ginger
8 to 10 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1220 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Beaut'S Ginger Cakes(Cookies)

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