Au Gratin Potatoes (Fancy)

1. 1

   Cook

2. 2

   potatoes.

3. 3

   Peel

4. 4

   and shred.

5. 5

   When cooled melt 3/4 of a stick

6. 6

   of

7. 7

   margarine in a 12-inch Dutch oven.

8. 8

   Add potatoes, soups, sour cream and onions.

9. 9

   Melt remaining 1/4 stick of margarine

10. 10

    and pour over corn flake crumbs.

11. 11

    Add corn flake crumb mix

12. 12

    to

13. 13

    cheese

14. 14

    and then top potato mixture with cheese mix. Bake 55 minutes with 12 coals on top and 12 coals on the bottom.

* Per serving · 4 servings · Values may vary.

No additional tips available.