Atole

1. 1

   Put the Masa Harina in a bowl and whisk in the milk, little by little.

2. 2

   Pour the milk mixture into a pot and add the brown sugar and cinnamon.

3. 3

   Bring to a boil and simmer for 5 minutes, stirring constantly, to keep it from becoming lumpy.

4. 4

   Stir in the vanilla extract. Serve in mugs.

5. 5

   Variations:

6. 6

   Pineapple Atole.

7. 7

   Follow the basic recipe, but omit the cinnamon. After the mixture has thickened and has been removed from the heat, add 1 small can crushed pineapple, undrained.

8. 8

   Strawberry Atole.

9. 9

   Follow the basic recipe, but omit the cinnamon. After the mixture has thickened and has been removed from the heat, add 2 cups fresh strawberries that have been hulled, washed and crushed.

* Per serving · 4 servings · Values may vary.

No additional tips available.