How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Atkelt Alecha?

You need 9 ingredients. The key ingredients include: 2 c. peeled and sliced carrots, 1/4 lb. string beans, ends cut and broken in halves, 1/2 lb. potatoes, peeled and cubed, 1/4 c. vegetable oil, and more.

Is Atkelt Alecha suitable as general?

Yes, Atkelt Alecha falls under the General category and is a great choice for this type of meal.

How do I store leftover Atkelt Alecha?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Atkelt Alecha Recipe

Name: Atkelt Alecha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. peeled and sliced carrots; 1/4 lb. string beans, ends cut and broken in halves; 1/2 lb. potatoes, peeled and cubed; 1/4 c. vegetable oil; 1/3 c. sliced Spanish onion; 1/4 tsp. cardamon; 1 tsp. grated ginger root; 1 tsp. minced garlic; salt

Atkelt Alecha – a delicious recipe with carrots, string beans, potatoes, vegetable oil, onion, cardamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. peeled and sliced carrots
1/4 lb. string beans, ends cut and broken in halves
1/2 lb. potatoes, peeled and cubed
1/4 c. vegetable oil
1/3 c. sliced Spanish onion
1/4 tsp. cardamon
1 tsp. grated ginger root
1 tsp. minced garlic
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
General

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Atkelt Alecha

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