Try this homemade Atjar Tumis Djamur (Mushroom Pickles) recipe the whole family will love. Made with Mushroom, Shallots, Vinegar and Cumin. Easy step-by…
This Atjar Tumis Djamur (Mushroom Pickles) relies on simple, everyday ingredients such as mushroom, fresh, sliced, shallots, slivered, vinegar, white and cumin pwdr. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026