Athlete's Delight Recipe Recipe

Name: Athlete's Delight Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Extra virgin olive oil; 1 med Onion; 2 x Garlic cloves; 2 med Potatoes, diced; 2 c. Turnip, diced; 1 1/2 c. Tomatoes, diced; 1 c. Water; 2 Tbsp. Parsley; 1/2 tsp Oregano; 1/2 tsp Marjoram; 1 tsp Basil; 1 pch Mint; 1 pch Dill Fettuccine

Servings: persons

2 Tbsp. Extra virgin olive oil
1 med Onion
2 x Garlic cloves
2 med Potatoes, diced
2 c. Turnip, diced
1 1/2 c. Tomatoes, diced
1 c. Water
2 Tbsp. Parsley
1/2 tsp Oregano
1/2 tsp Marjoram
1 tsp Basil
1 pch Mint
1 pch Dill Fettuccine

1
Heat oil in a large pot.
2
Add in onion & garlic & saute/fry gently for 5 min.
3
Add in potatoes & turnip & continue to saute/fry for another 3 min, stirring occasionally.
4
Fold in minced tomatoes, raise heat & bring to a gentle boil.
5
Stir in the water & the rest of the ingredients, except for the fettuccine.
6
Simmer for 35 min or possibly till all the vegetables are tender.
7
Add in more water if necessary.
8
Meanwhile cook fettuccine according to package instructions.
9
When cooked, serve vegetables over cooked fettuccine.

210

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Tbsp. Extra virgin olive oil, 1 med Onion, 2 x Garlic cloves, 2 med Potatoes, diced, and more.

Yes, Athlete's Delight Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Athlete's Delight Recipe

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