How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aspic Jelly Great Chefs Recipe?

You need 13 ingredients. The key ingredients include: 2 quart Water, 1 lb Beef shin, grnd, 1 lb Bones, beef, gelatinous, 1 x Carrot, finely minced, and more.

Is Aspic Jelly Great Chefs Recipe suitable as meat & poultry?

Yes, Aspic Jelly Great Chefs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aspic Jelly Great Chefs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aspic Jelly Great Chefs Recipe Recipe

Name: Aspic Jelly Great Chefs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quart Water; 1 lb Beef shin, grnd; 1 lb Bones, beef, gelatinous; 1 x Carrot, finely minced; 1 x Celery, stalk, finely minced; 1 x Parsley, sprig; 3 x Shallots, finely minced; 1/2 med Onion, not peeled; 2 x Bay leaves; 1 pch Thyme; 1 pch Rosemary Salt (to taste) Pepper (to taste); 2 ounce Cognac; 2 ounce Port

Aspic Jelly Great Chefs Recipe

Eats Now Editorial Team · 653 kcal · Meat & Poultry

Aspic Jelly Great Chefs Recipe – a delicious recipe with Water, beef, Carrot, Celery, Parsley, Shallots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Aspic Jelly Great Chefs Recipe

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