How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus with Preserved Lemons?

You need 4 ingredients. The key ingredients include: 1 lb fresh asparagus, cleaned and trimmed, 2 tbsp olive oil, 1/2 preserved lemon (see my recipe for Preserved Meyer Lemons), 1 kosher salt.

Is Asparagus with Preserved Lemons suitable as vegetarian?

Yes, Asparagus with Preserved Lemons falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus with Preserved Lemons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus with Preserved Lemons Recipe

Name: Asparagus with Preserved Lemons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh asparagus, cleaned and trimmed; 2 tbsp olive oil; 1/2 preserved lemon (see my recipe for Preserved Meyer Lemons); 1 kosher salt

Try this homemade Asparagus with Preserved Lemons recipe the whole family will love. Made with fresh asparagus, olive oil, lemon and kosher salt. Easy s…

This Asparagus with Preserved Lemons relies on simple, everyday ingredients such as olive oil and kosher salt. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb fresh asparagus, cleaned and trimmed
2 tbsp olive oil
1/2 preserved lemon (see my recipe for Preserved Meyer Lemons)
1 kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Asparagus with Preserved Lemons

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions