How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Mushrooms?

You need 7 ingredients. The key ingredients include: 1 lb fresh asparagus, trimmed and cut into 2-inch pieces, 2 teaspoons ground ginger, 2 tablespoons olive oil, 3 cups sliced fresh mushrooms, and more.

Is Asparagus With Mushrooms suitable as vegetarian?

Yes, Asparagus With Mushrooms falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus With Mushrooms Recipe

Name: Asparagus With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh asparagus, trimmed and cut into 2-inch pieces; 2 teaspoons ground ginger; 2 tablespoons olive oil; 3 cups sliced fresh mushrooms; 1 teaspoon salt; 1/8 teaspoon sugar; 1/8 teaspoon pepper

Asparagus With Mushrooms – a delicious recipe with fresh asparagus, ground ginger, olive oil, mushrooms, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb fresh asparagus, trimmed and cut into 2-inch pieces
2 teaspoons ground ginger
2 tablespoons olive oil
3 cups sliced fresh mushrooms
1 teaspoon salt
1/8 teaspoon sugar
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Vegetarian

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