How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Hazelnut Vinaigerette ?

You need 8 ingredients. The key ingredients include: 25 spears asparagus, 1/4 cup balsamic vinegar, 1/4 cup champagne vinegar, 1 cup olive oil, and more.

Is Asparagus With Hazelnut Vinaigerette suitable as vegetarian?

Yes, Asparagus With Hazelnut Vinaigerette falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus With Hazelnut Vinaigerette ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus With Hazelnut Vinaigerette Recipe

Name: Asparagus With Hazelnut Vinaigerette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 spears asparagus; 1/4 cup balsamic vinegar; 1/4 cup champagne vinegar; 1 cup olive oil; 1/2 teaspoon honey; 1/2 teaspoon dijon mustard; salt and pepper to taste; 3/4 cup hazelnuts, toasted and chopped

Asparagus With Hazelnut Vinaigerette – a delicious recipe with asparagus, balsamic vinegar, champagne vinegar, olive oil, honey, dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

25 spears asparagus
1/4 cup balsamic vinegar
1/4 cup champagne vinegar
1 cup olive oil
1/2 teaspoon honey
1/2 teaspoon dijon mustard
salt and pepper to taste
3/4 cup hazelnuts, toasted and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Vegetarian

Eats Now Editorial Team

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Asparagus With Hazelnut Vinaigerette

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