How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Venetian?

You need 5 ingredients. The key ingredients include: 1 lb. fresh asparagus, 1 c. butter or margarine, 1 pkg. onion soup mix, 1 c. grated Mozzarella cheese, and more.

Is Asparagus Venetian suitable as vegetarian?

Yes, Asparagus Venetian falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Venetian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Venetian Recipe

Name: Asparagus Venetian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh asparagus; 1 c. butter or margarine; 1 pkg. onion soup mix; 1 c. grated Mozzarella cheese; 2 Tbsp. Parmesan cheese

Asparagus Venetian – a delicious recipe with fresh asparagus, butter, onion soup mix, Mozzarella cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. fresh asparagus
1 c. butter or margarine
1 pkg. onion soup mix
1 c. grated Mozzarella cheese
2 Tbsp. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Vegetarian

Eats Now Editorial Team

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Asparagus Venetian

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