How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Butternut Squash, Red Grapes, And Sage ?

You need 7 ingredients. The key ingredients include: 1 2 1/4-pound butternut squash, peeled, seeded, cut into 1 1/2-inch pieces, 1 1/2 cups seedless red grapes (about 8 ounces), 1 medium onion, cut into 1-inch pieces, 1 tablespoon thinly sliced fresh sage leaves, and more.

Is Roasted Butternut Squash, Red Grapes, And Sage suitable as vegetarian?

Yes, Roasted Butternut Squash, Red Grapes, And Sage falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Butternut Squash, Red Grapes, And Sage ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Butternut Squash, Red Grapes, And Sage Recipe

Name: Roasted Butternut Squash, Red Grapes, And Sage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2 1/4-pound butternut squash, peeled, seeded, cut into 1 1/2-inch pieces; 1 1/2 cups seedless red grapes (about 8 ounces); 1 medium onion, cut into 1-inch pieces; 1 tablespoon thinly sliced fresh sage leaves; 2 tablespoons extra-virgin olive oil; 2 tablespoons (1/4 stick) unsalted butter, melted; 1/4 cup pine nuts, toasted

Roasted Butternut Squash, Red Grapes, And Sage – a delicious recipe with butternut squash, red grapes, onion, sage, extra-virgin olive oil, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 2 1/4-pound butternut squash, peeled, seeded, cut into 1 1/2-inch pieces
1 1/2 cups seedless red grapes (about 8 ounces)
1 medium onion, cut into 1-inch pieces
1 tablespoon thinly sliced fresh sage leaves
2 tablespoons extra-virgin olive oil
2 tablespoons (1/4 stick) unsalted butter, melted
1/4 cup pine nuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Vegetarian

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Roasted Butternut Squash, Red Grapes, And Sage

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