How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Soup?

You need 8 ingredients. The key ingredients include: 2 lb. canned asparagus, 3/4 c. rice flour (can be found at health food stores), 2 qt. chicken consomme (using cubes), 1 pt. milk, and more.

Is Asparagus Soup suitable as soups & stews?

Yes, Asparagus Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asparagus Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Soup Recipe

Name: Asparagus Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. canned asparagus; 3/4 c. rice flour (can be found at health food stores); 2 qt. chicken consomme (using cubes); 1 pt. milk; 1 c. whipping cream; salt/pepper to taste; 1 or 2 Tbsp. chopped parsley; Parmesan cheese

Asparagus Soup – a delicious recipe with canned asparagus, rice flour, chicken, milk, whipping cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. canned asparagus
3/4 c. rice flour (can be found at health food stores)
2 qt. chicken consomme (using cubes)
1 pt. milk
1 c. whipping cream
salt/pepper to taste
1 or 2 Tbsp. chopped parsley
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asparagus Soup

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