How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Sauté?

You need 5 ingredients. The key ingredients include: 2 pounds fresh asparagus, 1/4 cup butter or margarine, 1 large red bell pepper, diced, 1/2 teaspoon salt, and more.

Is Asparagus Sauté suitable as vegetarian?

Yes, Asparagus Sauté falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Sauté?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Sauté Recipe

Name: Asparagus Sauté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh asparagus; 1/4 cup butter or margarine; 1 large red bell pepper, diced; 1/2 teaspoon salt; 1/2 teaspoon pepper

Asparagus Sauté – a delicious recipe with fresh asparagus, butter, red bell pepper, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pounds fresh asparagus
1/4 cup butter or margarine
1 large red bell pepper, diced
1/2 teaspoon salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Vegetarian

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