Asparagus Rollers

1. 1

   Trim crusts from bread & flatten w/ rolling pin.

2. 2

   Mix butter w/ cheese & spread on bread.

3. 3

   Top each slice w/ asparagus spear.

4. 4

   Roll bread around asparagus, securing w/ toothpick.

5. 5

   Paint with melted butter & cut into fourths (can be easier to cut once frozen).

6. 6

   Place on a cookie sheet in the freezer (put wax paper on the cookie sheet so they don't stick).

7. 7

   When frozen, transfer to a plastic bag and store in freezer until ready to prepare.

8. 8

   To prepare:.

9. 9

   Bake frozen rollers on cookie sheet for 15 minutes at 400 degrees.

* Per serving · 4 servings · Values may vary.

No additional tips available.