How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Risotto With Shrimp?

You need 11 ingredients. The key ingredients include: 10 1/2 ounces wild asparagus, 14 ounces shrimp tails, 2 vegetable cubes, 1 ounce onion, and more.

Is Asparagus Risotto With Shrimp suitable as seafood?

Yes, Asparagus Risotto With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asparagus Risotto With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Risotto With Shrimp Recipe

Name: Asparagus Risotto With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 1/2 ounces wild asparagus; 14 ounces shrimp tails; 2 vegetable cubes; 1 ounce onion; 2 tablespoons olive oil; 10 1/2 ounces rice; 2 tablespoons white wine; 1/2 lemon; salt; sugar; 1 tablespoon mint sliced

Try this homemade Asparagus Risotto With Shrimp recipe the whole family will love. Made with wild asparagus, shrimp, vegetable cubes and onion. Easy ste…

This Asparagus Risotto With Shrimp relies on simple, everyday ingredients such as wild asparagus, shrimp tails, vegetable cubes and onion. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Asparagus Risotto With Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions