How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Omelet?

You need 9 ingredients. The key ingredients include: 3 tablespoons olive oil, or as needed, 1/4 cup chopped onion, 1/4 cup chopped green pepper, 1 pound ham steak, cut into small pieces, and more.

Is Asparagus Omelet suitable as breakfast?

Yes, Asparagus Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Asparagus Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Omelet Recipe

Name: Asparagus Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 3 tablespoons olive oil, or as needed; 1/4 cup chopped onion; 1/4 cup chopped green pepper; 1 pound ham steak, cut into small pieces; 1 teaspoon garlic salt; 5 large eggs; 4 asparagus spears, chopped; 2 tablespoons milk (optional); 2 slices Provolone cheese

Asparagus Omelet – a delicious recipe with olive oil, onion, green pepper, ham steak, garlic salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 tablespoons olive oil, or as needed
1/4 cup chopped onion
1/4 cup chopped green pepper
1 pound ham steak, cut into small pieces
1 teaspoon garlic salt
5 large eggs
4 asparagus spears, chopped
2 tablespoons milk (optional)
2 slices Provolone cheese

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Quick Info

Servings
4 servings
Category
Breakfast

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Asparagus Omelet

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