How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Omelet?

You need 9 ingredients. The key ingredients include: 3 tablespoons olive oil, or as needed, 1/4 cup chopped onion, 1/4 cup chopped green pepper, 1 pound ham steak, cut into small pieces, and more.

Is Asparagus Omelet suitable as breakfast?

Yes, Asparagus Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Asparagus Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Omelet Recipe

Name: Asparagus Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil, or as needed; 1/4 cup chopped onion; 1/4 cup chopped green pepper; 1 pound ham steak, cut into small pieces; 1 teaspoon garlic salt; 5 large eggs; 4 asparagus spears, chopped; 2 tablespoons milk (optional); 2 slices Provolone cheese

Start your day right with this Asparagus Omelet recipe. Made with olive oil, onion, green pepper and ham steak. Easy step-by-step instructions included.

This Asparagus Omelet relies on simple, everyday ingredients such as olive oil, or as needed, chopped onion, chopped green pepper and garlic salt. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 tablespoons olive oil, or as needed
1/4 cup chopped onion
1/4 cup chopped green pepper
1 pound ham steak, cut into small pieces
1 teaspoon garlic salt
5 large eggs
4 asparagus spears, chopped
2 tablespoons milk (optional)
2 slices Provolone cheese

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Quick Info

Servings
4 servings
Calories
683 kcal
Category
Breakfast

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