How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus & Mushroom Stirfry ?

You need 9 ingredients. The key ingredients include: 2 lbs./ 1 kg. asparagus, 10 shiitake mushrooms, stemmed, 2 tbsp. olive oil, 1 tsp.chopped garlic, and more.

Is Asparagus & Mushroom Stirfry suitable as vegetarian?

Yes, Asparagus & Mushroom Stirfry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus & Mushroom Stirfry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus & Mushroom Stirfry Recipe

Name: Asparagus & Mushroom Stirfry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs./ 1 kg. asparagus; 10 shiitake mushrooms, stemmed; 2 tbsp. olive oil; 1 tsp.chopped garlic; 1/4 cup chicken stock; 1 tbsp. soy sauce; 1 tbsp. balsamic vinegar; salt & pepper, to taste; 1/2 cup chopped chives

Asparagus & Mushroom Stirfry – a delicious recipe with asparagus, shiitake mushrooms, olive oil, garlic, chicken stock, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lbs./ 1 kg. asparagus
10 shiitake mushrooms, stemmed
2 tbsp. olive oil
1 tsp.chopped garlic
1/4 cup chicken stock
1 tbsp. soy sauce
1 tbsp. balsamic vinegar
salt & pepper, to taste
1/2 cup chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Vegetarian

Eats Now Editorial Team

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