Asparagus & Mushroom Stirfry  — Vegetarian recipe

Asparagus & Mushroom Stirfry

Eats Now Editorial Team  · 196 kcal  · Vegetarian

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Try this homemade Asparagus & Mushroom Stirfry recipe the whole family will love. Made with asparagus, shiitake mushrooms, olive oil and garlic. Easy st…

This Asparagus & Mushroom Stirfry relies on simple, everyday ingredients such as lbs./ 1 kg. asparagus, shiitake mushrooms, stemmed, olive oil and tsp.chopped garlic. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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