How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus, Julienne Carrots, and Red Peppers?

You need 5 ingredients. The key ingredients include: 10 asparagus, stemmed, 1 carrot, julienne, 1 red pepper, julienne, 1/2 -ounce butter, and more.

Is Asparagus, Julienne Carrots, and Red Peppers suitable as vegetarian?

Yes, Asparagus, Julienne Carrots, and Red Peppers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus, Julienne Carrots, and Red Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus, Julienne Carrots, and Red Peppers Recipe

Name: Asparagus, Julienne Carrots, and Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 asparagus, stemmed; 1 carrot, julienne; 1 red pepper, julienne; 1/2 -ounce butter; Salt and freshly ground black pepper

Asparagus, Julienne Carrots, and Red Peppers – a delicious recipe with carrot, red pepper, butter, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 asparagus, stemmed
1 carrot, julienne
1 red pepper, julienne
1/2 -ounce butter
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Vegetarian

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