How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus-English Pea Casserole?

You need 5 ingredients. The key ingredients include: 1 c. asparagus, drained, 1 c. English peas, drained, 3 hard-boiled eggs, sliced, 1 c. grated cheese, and more.

Is Asparagus-English Pea Casserole suitable as vegetarian?

Yes, Asparagus-English Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus-English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus-English Pea Casserole Recipe

Name: Asparagus-English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. asparagus, drained; 1 c. English peas, drained; 3 hard-boiled eggs, sliced; 1 c. grated cheese; 1 c. cream of celery soup (warm)

Asparagus-English Pea Casserole – a delicious recipe with English peas, eggs, grated cheese, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. asparagus, drained
1 c. English peas, drained
3 hard-boiled eggs, sliced
1 c. grated cheese
1 c. cream of celery soup (warm)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Vegetarian

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Asparagus-English Pea Casserole

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