How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Custard?

You need 6 ingredients. The key ingredients include: 1 pound fresh asparagus, 3 eggs slightly beaten, 3/4 cup crushed ritz crackers, 1 cup milk, and more.

Is Asparagus Custard suitable as baking & desserts?

Yes, Asparagus Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Asparagus Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asparagus Custard Recipe

Name: Asparagus Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh asparagus; 3 eggs slightly beaten; 3/4 cup crushed ritz crackers; 1 cup milk; 1 cup chedder Shredded; 3 tablespoons butter or margarine melted

Asparagus Custard – a delicious recipe with fresh asparagus, eggs, crackers, milk, chedder, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pound fresh asparagus
3 eggs slightly beaten
3/4 cup crushed ritz crackers
1 cup milk
1 cup chedder Shredded
3 tablespoons butter or margarine melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asparagus Custard

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