Asparagus Chicken Stir Fry Recipe Recipe

Name: Asparagus Chicken Stir Fry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T. olive oil; 2 lbs. boneless, skinless chicken thighs cut into 1 inch squares; 2-3 cloves of fresh garlic, finely diced; black pepper to taste; 1 T. soy sauce; A 1/2 cup sherry wine; 1 medium onion, sliced; 6-8 mushrooms, sliced; 2 lbs. of fresh asparagus, washed & sliced diagonally; 1 T. Hoisin sauce; 1 tsp. sesame oil; A 1/2 tsp. Tuong Ot (Asian chili sauce) or to taste; 1 T. corn starch mixed w/ A 1/4 cup of water to make a slurry

Servings: persons

2 T. olive oil
2 lbs. boneless, skinless chicken thighs cut into 1 inch squares
2-3 cloves of fresh garlic, finely diced
black pepper to taste
1 T. soy sauce
A 1/2 cup sherry wine
1 medium onion, sliced
6-8 mushrooms, sliced
2 lbs. of fresh asparagus, washed & sliced diagonally
1 T. Hoisin sauce
1 tsp. sesame oil
A 1/2 tsp. Tuong Ot (Asian chili sauce) or to taste
1 T. corn starch mixed w/ A 1/4 cup of water to make a slurry

1
Heat fry pan then add olive oil.
2
Saute chicken thighs along w/ the diced garlic.
3
Once the chicken begins to brown, add soy sauce, black pepper to taste and mix.
4
Then remove from fry pan into a bowl.
5
In the same pan over high heat, pour in sherry and deglaze.
6
Saute onion and mushrooms for a minute or two, then add the asparagus.
7
As the asparagus begins to cook to a rich green color, return chicken to the pan and add Hoisin, sesame oil and Tuong Ot.
8
Add more soy sauce to taste.
9
Mix all the ingredients together, then add the corn starch slurry into the juice of the pan.
10
Incorporate all together so that a shiny glaze is coated over the stir fry dish.

1124

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 T. olive oil, 2 lbs. boneless, skinless chicken thighs cut into 1 inch squares, 2-3 cloves of fresh garlic, finely diced, black pepper to taste, and more.

Yes, Asparagus Chicken Stir Fry Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Chicken Stir Fry Recipe

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