How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 1 can drained asparagus, 1 can cream of mushroom soup, 1/2 can water or liquid from asparagus, 5 eggs boiled and sliced, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can drained asparagus; 1 can cream of mushroom soup; 1/2 can water or liquid from asparagus; 5 eggs boiled and sliced; 1 small jar pimentos; 1/4 cup nuts chopped; Ritz Crackers - crushed enough for layer; 1 cup grated cheese

Asparagus Casserole – a delicious recipe with asparagus, cream of mushroom soup, water, eggs, pimentos, nuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can drained asparagus
1 can cream of mushroom soup
1/2 can water or liquid from asparagus
5 eggs boiled and sliced
1 small jar pimentos
1/4 cup nuts chopped
Ritz Crackers - crushed enough for layer
1 cup grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1271 kcal
Category
Vegetarian

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