Try this homemade Asparagus Casserole recipe the whole family will love. Made with Velveeta cheese and mushroom soup. Easy step-by-step instructions inc…
This Asparagus Casserole relies on simple, everyday ingredients such as (7 oz.) bag lay's chips, cut asparagus, small block velveeta cheese and mushroom soup. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026