How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 1 large can asparagus or 6 to 8 fresh spears, 1 medium box Velveeta cheese, 1 to 2 Tbsp. flour, 1/4 c. butter, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can asparagus or 6 to 8 fresh spears; 1 medium box Velveeta cheese; 1 to 2 Tbsp. flour; 1/4 c. butter; 3 eggs; 1/2 loaf bread; butter; milk

Asparagus Casserole – a delicious recipe with Velveeta cheese, flour, butter, eggs, bread, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large can asparagus or 6 to 8 fresh spears
1 medium box Velveeta cheese
1 to 2 Tbsp. flour
1/4 c. butter
3 eggs
1/2 loaf bread
butter
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Vegetarian

Eats Now Editorial Team

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Asparagus Casserole

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