Asparagus Casserole

1. 1

   Add to the eggs, salt, pepper, cracker crumbs, pimento, cheese and milk.

2. 2

   Stir in the asparagus and pour into a greased 1-1/2 qt. casserole dish.

3. 3

   Pour butter over the top.

4. 4

   Set into a moderate oven 350u00b0 and bake, uncovered, until the custard has set, about 30 min.

5. 5

   You can assemble this dish ahead, pouring the melted butter over the top just before it at mealtime.

6. 6

   Or you can prepare and bake it ahead, and reheat it in a warm oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.