How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 6 ingredients. The key ingredients include: 1 can asparagus, 1 can garden peas, 1 can mushroom soup, 2 hard-boiled eggs, sliced, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus; 1 can garden peas; 1 can mushroom soup; 2 hard-boiled eggs, sliced; cheese crackers; margarine

Asparagus Casserole – a delicious recipe with asparagus, garden peas, mushroom soup, eggs, cheese crackers, margarine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can asparagus
1 can garden peas
1 can mushroom soup
2 hard-boiled eggs, sliced
cheese crackers
margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asparagus Casserole

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