How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 6 ingredients. The key ingredients include: 2 cans asparagus, drained, 2 cans cream of mushroom soup (undiluted), 2 cans water chestnuts, drained and mixed with mushroom soup, salt and pepper to taste, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans asparagus, drained; 2 cans cream of mushroom soup (undiluted); 2 cans water chestnuts, drained and mixed with mushroom soup; salt and pepper to taste; 1 c. grated sharp Cheddar cheese; 1 c. crushed Ritz crackers

Asparagus Casserole – a delicious recipe with cans asparagus, cream of mushroom soup, water chestnuts, salt, Cheddar cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans asparagus, drained
2 cans cream of mushroom soup (undiluted)
2 cans water chestnuts, drained and mixed with mushroom soup
salt and pepper to taste
1 c. grated sharp Cheddar cheese
1 c. crushed Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Vegetarian

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