How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus-Blue Cheese Canapés?

You need 8 ingredients. The key ingredients include: 3 ounces Gorgonzola cheese, softened, 3 ounces cream cheese, softened, 1/3 cup finely chopped toasted walnuts, 2 tablespoons half-and-half, and more.

Is Asparagus-Blue Cheese Canapés suitable as vegetarian?

Yes, Asparagus-Blue Cheese Canapés falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus-Blue Cheese Canapés?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus-Blue Cheese Canapés Recipe

Name: Asparagus-Blue Cheese Canapés
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces Gorgonzola cheese, softened; 3 ounces cream cheese, softened; 1/3 cup finely chopped toasted walnuts; 2 tablespoons half-and-half; 2 tablespoons butter; 1 large shallot, finely chopped; 2 cups chopped fresh asparagus (8 oz.); Garnish: lemon zest

Asparagus-Blue Cheese Canapés – a delicious recipe with Gorgonzola cheese, cream cheese, walnuts, butter, shallot, fresh asparagus. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 ounces Gorgonzola cheese, softened
3 ounces cream cheese, softened
1/3 cup finely chopped toasted walnuts
2 tablespoons half-and-half
2 tablespoons butter
1 large shallot, finely chopped
2 cups chopped fresh asparagus (8 oz.)
Garnish: lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Vegetarian

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Asparagus-Blue Cheese Canapés

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