How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Tofu with Spicy Toppings?

You need 5 ingredients. The key ingredients include: 1 block Silken tofu, 1/2 pack Natto, 1 Kimchi or salty kimchi shiokara, 1 Grated ginger, and more.

Is Chilled Tofu with Spicy Toppings suitable as vegetarian?

Yes, Chilled Tofu with Spicy Toppings falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chilled Tofu with Spicy Toppings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Tofu with Spicy Toppings Recipe

Name: Chilled Tofu with Spicy Toppings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block Silken tofu; 1/2 pack Natto; 1 Kimchi or salty kimchi shiokara; 1 Grated ginger; 1 Dashi soy sauce or concentrated mentsuyu

Chilled Tofu with Spicy Toppings – a delicious recipe with Silken, pack Natto, shiokara, ginger, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 block Silken tofu
1/2 pack Natto
1 Kimchi or salty kimchi shiokara
1 Grated ginger
1 Dashi soy sauce or concentrated mentsuyu

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Vegetarian

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