How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus & Bean Salad?

You need 6 ingredients. The key ingredients include: 1 lb. fresh asparagus, cut into 2-inch pieces, 1 can (15 oz.) chickpeas (garbanzo beans), drained, rinsed, 1 medium red onion, finely chopped (about 1 cup), 4 oz. (1/2 of 8-oz. pkg.) KRAFT Monterey Jack Cheese, cut into 1/4-inch cubes, and more.

Is Asparagus & Bean Salad suitable as salads?

Yes, Asparagus & Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus & Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus & Bean Salad Recipe

Name: Asparagus & Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh asparagus, cut into 2-inch pieces; 1 can (15 oz.) chickpeas (garbanzo beans), drained, rinsed; 1 medium red onion, finely chopped (about 1 cup); 4 oz. (1/2 of 8-oz. pkg.) KRAFT Monterey Jack Cheese, cut into 1/4-inch cubes; 1/2 cup KRAFT Zesty Italian Dressing; 2 Tbsp. chopped fresh mint leaves

Asparagus & Bean Salad – a delicious recipe with fresh asparagus, chickpeas, red onion, Cheese, Italian Dressing, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. fresh asparagus, cut into 2-inch pieces
1 can (15 oz.) chickpeas (garbanzo beans), drained, rinsed
1 medium red onion, finely chopped (about 1 cup)
4 oz. (1/2 of 8-oz. pkg.) KRAFT Monterey Jack Cheese, cut into 1/4-inch cubes
1/2 cup KRAFT Zesty Italian Dressing
2 Tbsp. chopped fresh mint leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Salads

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Asparagus & Bean Salad

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