Asparagus And Shrimp Oriental Recipe Recipe

Name: Asparagus And Shrimp Oriental Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Fresh Shrimp cooked; 1 can Waterchestnuts; 1 c. Fresh Mushrooms sliced; 1 med Onion sliced; 1 c. Celery sliced diagonally; 1 1/2 lb Fresh Asparagus steamed; 11 ounce Mandarin Oranges liquid removed; 2 Tbsp. Vegetable Oil; 1/2 tsp Salt; 1/4 tsp Freshly Grnd Pepper; 2 Tbsp. Sugar; 2 Tbsp. Soy Sauce Low Sodium Boiled Rice

Servings: persons

1 lb Fresh Shrimp cooked
1 can Waterchestnuts
1 c. Fresh Mushrooms sliced
1 med Onion sliced
1 c. Celery sliced diagonally
1 1/2 lb Fresh Asparagus steamed
11 ounce Mandarin Oranges liquid removed
2 Tbsp. Vegetable Oil
1/2 tsp Salt
1/4 tsp Freshly Grnd Pepper
2 Tbsp. Sugar
2 Tbsp. Soy Sauce Low Sodium Boiled Rice

1
Shell; devein shrimp.
2
Drain and slice water chestnuts.
3
Arrange shrimp, chestnuts, mushrooms, onion, celery, asparagus, and oranges on lg.
4
tray.
5
Heat oil in wok or possibly electric skillet.
6
Add in onion, celery, salt, pepper, and sugar; cook, stirring, till veg.
7
are crisp-tender.
8
Add in asparagus and shrimp; place mushrooms and water chestnuts over shrimp.
9
Sprinkle with soy sauce; place orange sections on top.
10
Cover; cook till mix begins to steam; reduce heat.
11
Simmer about 12 minutes.
12
Serve on rice.

315

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb Fresh Shrimp cooked, 1 can Waterchestnuts, 1 c. Fresh Mushrooms sliced, 1 med Onion sliced, and more.

Yes, Asparagus And Shrimp Oriental Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus And Shrimp Oriental Recipe

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