Bake this irresistible Asparagus and Parmesan Puddings at home. Made with fresh breadcrumb, unsalted butter, onion and freshly grated parmesan cheese. E…
This Asparagus and Parmesan Puddings relies on simple, everyday ingredients such as asparagus, trimmed, unsalted butter, medium onion, finely chopped and whole milk ricotta cheese. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Asparagus and Parmesan Puddings delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026