How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus And Mushrooms With Fresh Coriander?

You need 7 ingredients. The key ingredients include: 1 pound fresh asparagus spears, trimmed of woody sections and scraped, 2 tablespoons olive oil, 1/2 pound sliced mushrooms (about 2 cups), 2 tablespoons chopped shallots, and more.

Is Asparagus And Mushrooms With Fresh Coriander suitable as vegetarian?

Yes, Asparagus And Mushrooms With Fresh Coriander falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus And Mushrooms With Fresh Coriander?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus And Mushrooms With Fresh Coriander Recipe

Name: Asparagus And Mushrooms With Fresh Coriander
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh asparagus spears, trimmed of woody sections and scraped; 2 tablespoons olive oil; 1/2 pound sliced mushrooms (about 2 cups); 2 tablespoons chopped shallots; 1/2 teaspoon salt; Freshly ground black pepper to taste; 4 tablespoons chopped fresh coriander leaves

Asparagus And Mushrooms With Fresh Coriander – a delicious recipe with sections, olive oil, mushrooms, shallots, salt, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound fresh asparagus spears, trimmed of woody sections and scraped
2 tablespoons olive oil
1/2 pound sliced mushrooms (about 2 cups)
2 tablespoons chopped shallots
1/2 teaspoon salt
Freshly ground black pepper to taste
4 tablespoons chopped fresh coriander leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Vegetarian

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Asparagus And Mushrooms With Fresh Coriander

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