How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus And English Pea Casserole?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) can English peas, drained, 1 (16 ounce) can asparagus, cuts drained, 1 (8 ounce) jar sliced mushrooms, drained, 1 can cream of mushroom soup, and more.

Is Asparagus And English Pea Casserole suitable as vegetarian?

Yes, Asparagus And English Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus And English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus And English Pea Casserole Recipe

Name: Asparagus And English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can English peas, drained; 1 (16 ounce) can asparagus, cuts drained; 1 (8 ounce) jar sliced mushrooms, drained; 1 can cream of mushroom soup; 1/2 cup cracker crumb; 1 cup shredded cheddar cheese

Asparagus And English Pea Casserole – a delicious recipe with English peas, cuts, mushrooms, cream of mushroom soup, cracker crumb, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 ounce) can English peas, drained
1 (16 ounce) can asparagus, cuts drained
1 (8 ounce) jar sliced mushrooms, drained
1 can cream of mushroom soup
1/2 cup cracker crumb
1 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Vegetarian

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Asparagus And English Pea Casserole

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