How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Vinaigrette?

You need 7 ingredients. The key ingredients include: 2 minced garlic cloves, 1 tablespoon of minced fresh ginger, 2 green onions, minced, 1/4 cup chicken stock, and more.

Is Asian Vinaigrette suitable as salads?

Yes, Asian Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Vinaigrette Recipe

Name: Asian Vinaigrette
Yield: 4 servings
Cuisine: American
Ingredients: 2 minced garlic cloves; 1 tablespoon of minced fresh ginger; 2 green onions, minced; 1/4 cup chicken stock; 2 tablespoons rice wine vinegar; 1 tablespoon soy sauce; 1 tablespoon sesame oil

Asian Vinaigrette – a delicious recipe with garlic, fresh ginger, green onions, chicken stock, rice wine vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 minced garlic cloves
1 tablespoon of minced fresh ginger
2 green onions, minced
1/4 cup chicken stock
2 tablespoons rice wine vinegar
1 tablespoon soy sauce
1 tablespoon sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Asian Vinaigrette

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