Asian Tomato Rice Recipe

Name: Asian Tomato Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil; 2 shallots, minced (optional); 3 garlic cloves, minced; 2 tablespoons tomato paste; 2 tablespoons soy sauce or 1 -2 teaspoon fish sauce or 12-1 ½ teaspoon maggi seasoning sauce; ⅛ teaspoon Chinese five spice powder; 4 cups cooked and chilled jasmine rice; salt, as needed; ground black pepper, as needed; cilantro, as needed

Servings: persons

3 tablespoons oil
2 shallots, minced (optional)
3 garlic cloves, minced
2 tablespoons tomato paste
2 tablespoons soy sauce or 1 -2 teaspoon fish sauce or 12-1 ½ teaspoon maggi seasoning sauce
⅛ teaspoon Chinese five spice powder
4 cups cooked and chilled jasmine rice
salt, as needed
ground black pepper, as needed
cilantro, as needed

1
In a large nonstick frying pan put the oil, shallots and garlic.
2
Cook over medium heat for 2 or 3 minutes until the edges of the garlic are a light brown.
3
Stir in the tomato paste, soy sauce, and Chinese 5 spice powder and cook for another minute.
4
Add the rice and stir until well blended.
5
Add salt and ground black pepper to taste if desired.
6
Garnish with chopped fresh cilantro or a thinly sliced green onion.
7
Variations: Stir in 1/4 - 1/2 cup frozen peas the last 2 minutes and/or add a cooked scrambled egg.

883

kcal

Calories

Fat

172

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons oil, 2 shallots, minced (optional), 3 garlic cloves, minced, 2 tablespoons tomato paste, and more.

Yes, Asian Tomato Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Tomato Rice

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