Asian-Style Tomato Spice Chicken Recipe

Name: Asian-Style Tomato Spice Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 garlic cloves; 1 tablespoon coriander seed, ground finely; 1 tablespoon fresh ginger, grated; 4 tablespoons coriander leaves, chopped finely; 1 teaspoon cinnamon, ground; 1 teaspoon nutmeg, ground; 1 teaspoon clove, ground; 1 tablespoon chili powder; 1 tablespoon chicken bouillon powder; 3 tablespoons olive oil; 2 tablespoons butter; 500 g chicken breasts, diced; salt and pepper, to taste; 2 tablespoons javanese palm sugar; 1 (150 g) can tomato paste; ¼ cup plain unsweetened yogurt

Servings: persons

5 garlic cloves
1 tablespoon coriander seed, ground finely
1 tablespoon fresh ginger, grated
4 tablespoons coriander leaves, chopped finely
1 teaspoon cinnamon, ground
1 teaspoon nutmeg, ground
1 teaspoon clove, ground
1 tablespoon chili powder
1 tablespoon chicken bouillon powder
3 tablespoons olive oil
2 tablespoons butter
500 g chicken breasts, diced
salt and pepper, to taste
2 tablespoons javanese palm sugar
1 (150 g) can tomato paste
¼ cup plain unsweetened yogurt

1
Crush garlic, coriander, ginger, cinnamon, nutmeg, clove, chili powder, and chicken powder, using a stone mortar and pestle or food processor.
2
Heat oil and butter in wok.
3
Sautee the spice blend till fragrant.
4
Cook chicken with spices until all the meat turns white.
5
Season with salt, pepper, and palm sugar.
6
Add tomato paste and yogurt.
7
Stir and allow sauce to boil.
8
Serve with jasmine rice or baby potatoes.
9
Garnish with a sprig of coriander leaf.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 5 garlic cloves, 1 tablespoon coriander seed, ground finely, 1 tablespoon fresh ginger, grated, 4 tablespoons coriander leaves, chopped finely, and more.

Yes, Asian-Style Tomato Spice Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian-Style Tomato Spice Chicken

How did you like this recipe?

Frequently Asked Questions