How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Style Soup ?

You need 15 ingredients. The key ingredients include: 1/2 cup sliced sweet onion, 3 cup chicken broth, 1 teaspoon finely grated ginger, 1 clove minced garlic, and more.

Is Asian Style Soup suitable as soups & stews?

Yes, Asian Style Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asian Style Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Style Soup Recipe

Name: Asian Style Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sliced sweet onion; 3 cup chicken broth; 1 teaspoon finely grated ginger; 1 clove minced garlic; 5 tablespoon soya sauce; 1/2 tablespoon brown sugar; 1 teaspoon Chili Garlic Sauce; 1 tablespoon lime juice; 1 teaspoon fish sauce; 1/4 cup sliced spinach; 1 sliced endive; 1/2 diced red pepper; 2 tablespoon chopped cilantro; 6 frozen wontons; 1/2 teaspoon lime zest

Warm up with this hearty Asian Style Soup recipe. Made with sweet onion, chicken broth, ginger and garlic. Easy step-by-step instructions included.

This Asian Style Soup relies on simple, everyday ingredients such as sliced sweet onion, chicken broth, finely grated ginger and minced garlic. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asian Style Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions